Ingredients
3 Juicy pork neck steaks
1 ½ tbsp. Bembie's Ghee
150 ml. – Favorite beer
A grill is needed for this recipe.
Directions
Arrange the pork chops on a baking tray. Salt them to taste. Spread them thinly on both sides with Bembie's Ghee. Pour the beer over the already greased and salted steaks and let them rest in the fridge for a few hours. If you can overnight.
Heat the barbecue and grill the steaks. The ghee will melt, give off a wonderful aroma, and the beer will tenderize the meat. Garnish the already baked steaks with your favorite vegetables or baked potatoes.
The dish is suitable for lunch or dinner. Bon Appétit.
The recipe is suitable for people following a gluten-free and lactose-free diet, Keto diet.
